Crawfish Town USA

Louisiana seafood at its best, Crawfish Town USA restaurant is conveniently located at Interstate-10 and Hwy. 347 (exit 115) in Henderson, the “town that crawfish built." It’s called Crawfish Town USA for a reason. Henderson is the site of the first commercial crawfish pond ever built in Louisiana and is where crawfish were first served in a restaurant. The dining room, inside a vintage 19th century barn, features a down-home ambiance and crawfish--lots and lots of crawfish. But Crawfish Town USA is more than just our favorite crustacean. It's Louisiana seafood and cooking at its best with favorites like old-fashioned red beans and rice, hamburgers, and steaks cooked Acadian-style. It's pasta dishes, catfish, shrimp, oysters, boiled blue point crabs, fried alligator and the freshest seafood gumbo. Serving Lunch Specials and open seven days a week, Crawfish Town USA is the home of Cajun hospitality, the place where French-speaking locals and tourists share a down home meal. And you can fill your cooler with boudin, smoked sausage and stuffed pork chops from the Crawfish Town USA Fresh Market. Crawfish Town USA, it’s the best of south Louisiana. 337-667-6148; open 11 a.m.